FJKS Burns Night Supper & Ceilidh 2024
Thu, 21 Dec
|JKS - Dining Hall
Burns Night marks the anniversary of the birth of Robert Burns, a poet and one of Scotland’s most famous and celebrated Scots. The Friends of Junior King's take great pleasure in inviting you to our 2024 Burns’ Night Supper and Ceilidh on Friday 26th January 2024 in support of Dean's Bursary Funds.
Time & Location
21 Dec 2023, 09:35
JKS - Dining Hall, Milner Court, Sturry, Canterbury CT2 0AY, UK
Guests
About the Event
Burns Night marks the anniversary of the birth of Robert Burns, a poet and one of Scotland’s most famous and celebrated Scots. The Friends of Junior King's take great pleasure in inviting you to our 2024 Burns’ Night Supper and
Ceilidh on Friday 26th January.
Guests will be greeted at 7pm at the Main School door by the drop off lane by a Piper and be led to the
Dining Hall.
Once there, we shall enjoy a hearty feast of haggis, neeps and tatties (vegetarian option is available) and
perhaps a wee dram; celebrate the life and poetry of Robert Burns; witness a breathtaking sword dance
performance and then dance the night away at our traditional Ceilidh.
Tickets cost £45 per person, plus a booking fee. Tables of 6 can be booked by a table lead.
You may also book individual tickets and you will be allocated to a table. The Ticket includes a reception drink, meal and a shot of whiskey.
Dress code is a Touch of Tartan. Kilts are very welcome.
Pre-Order your drinks from here to save the hassle on the night. We will send you the menu choices nearer the time, vegetarian option available too.
Carriages at midnight.
Even if you can’t join us on the night itself, all donations of Whisky, Fine Wine or Champagne shall be very gratefully received for the Burns Night Raffle. Please leave your contribution with Mrs Walker in the Main School Office by lunchtime on Thursday 25th January.
All net proceeds from the evening will go to The Dean’s Bursary Fund.
Thank you for your support and best wishes,
FJKS Team
Tickets
Burns Night Ticket
£45.00+£1.13 service feeSale endedTable for 6
£270.00+£6.75 service feeSale endedChampagne Chanoine Reserve
Chanoine Reserve Privée Vintage Champagne Fine delicate bubbles compliment rich flavours of candied fruit, roasted hazelnuts and honey. “Pleasure without Champagne is purely artificial.” O. Wilde
£35.00Sale endedCotes du Rhone Cuigal (Red)
Cotes du Rhone Cuigal From the South East wine region of France, the Cuigal family makes its own barrels to control quality and pays its growers three time the market rate so that more care is taken. The higher proportion of Syrah in this red wine makes it extra fruity and warmly spiced.
£18.00Sale endedDelaunay Septembre Pinot (Red)
Delaunay Septembre Pinot Noir In 2017 the Delaunay family bought back the old family estate in Burgundy which once supplied wines for the Orient Express. This Pinot Noir is complex but fresh with flavours of raspberry, blackcurrant and cherry. A little lighter than the Cuigal. Recommended with duck - better with Haggis!
£20.00Sale endedMacon Lugny (White)
Macon Lugny Louis Latour From the village of Lugny in the Mâcon region of southern Burgundy , this classic crisp Chardonnay has honey and peach undertones to freshen a thirsty palette. No surprises here; a trusted party goer!
£18.00Sale endedBrise Picpoul (White)
Brise Picpoul From the central French Mediterranean coast, the Sauvignon blanc grapes from the Picpoul de Pinet appellation are cooled by the salty see breezes to produce a crisp citrusy wine with hints of pineapple. This zesty freshness makes it a fantastic choice before and after the Cullen Skink!
£15.00Sale ended
Total
£0.00